Fish is a staple food for many coastal regions of India, and fried fish is often had as an entree or snack. It is the coastal version of a tikka or kebab version of fish. Fish coated with Fish Fry Masala and deep fried imparts an amazing flavour to the fish while keeping it tender and moist without drying out.
Based in the lush green Kullu Valley of Himachal Pradesh, India, Nimkish produces 'ready-to-cook' spice mixes for a variety of vegetarian and non-vegetarian delicacies from many well known Indian cuisines. Nimkish has made an impact in the markets in a short amount of time as it allows users to make their favourite Indian dishes in the most convenient way possible. Simply mix and cook with a few ingredients to create an authentic Indian experience at home. No need to add onions, ginger, garlic or any other spices! Nimkish products are made with the finest, freshest ingredients and is free of preservatives, artificial colours or flavours.
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