Keema means minced meat, and Keema Curry can be made with your choice of lamb, goat, beef or even pork. Normally had with Indian breads, but is a very versatile dish. Try creating a Pie with this dish and you will end up with the most flavourful version of a Curry Pie you've ever tried!
Based in the lush green Kullu Valley of Himachal Pradesh, India, Nimkish produces 'ready-to-cook' spice mixes for a variety of vegetarian and non-vegetarian delicacies from many well known Indian cuisines. Nimkish has made an impact in the markets in a short amount of time as it allows users to make their favourite Indian dishes in the most convenient way possible. Simply mix and cook with a few ingredients to create an authentic Indian experience at home. No need to add onions, ginger, garlic or any other spices! Nimkish products are made with the finest, freshest ingredients and is free of preservatives, artificial colours or flavours.
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