The unique and adorable feature of our 'Shahi Garam Masala' is the absence of Coriander Seeds (Dhaniya/Dhane) and Cumin Seeds (Jira/Jire) which do not dilute the fragrance and taste in preparations of recipes and are generally found in the market. On account of this virtue, even a small quantity of our Garam Masala serve their purpose in providing that unparalleled fragrance and taste to your recipe. The addition of Coriander seeds and Cumin seeds is mostly done to compete in the market on the price front, which we strictly stayed away from. In line with the motto of Pallavi's Spices, to give only the best without any adulteration in taste and fragrance for which our spices are loved for, we stuck to the age old and traditional method of preparing this masala for which we have been blessed by many veteran spice connoisseurs. The end result of using our quality Garam Masala is maximizing the delight of the food lovers and over a period one understands that moderate quantity wise usage in recipes equals the cost advantage offered by other products in the market. Our Shahi Garam Masala is an instant favorite on recipes like Veg & Non-Veg Biryani, Pulav of different origins, Pav Bhaji, Punjabi Vegetables, Parathas, Dahi Wada etc.
They say the way to the heart is through the stomach. Great food requires the best ingredients in order to bring about a truly unforgettable experience. Shelly’s helps you achieve this through the magical flavours of purest spices, ready-mixes, mixed masalas and more. They remain true to the traditional basics that governed food production in the days when purity and taste were never compromised, with stringent quality testing on a regular basis and using only the very best ingredients for all of their products.
Shelly's masalas are sun dried and processed under strict supervision to ensure preservation of the natural quality and purity of the ingredients. Their farm also produces Gobindobhog Rice, processed and packed to protect its natural aroma and goodness. The range of Classic Bengali Ready-Mixes, Mixed Masalas, Pickles and Chutneys evoke those unforgettable recipes of our mothers and grandmothers. Enjoy an unforgettable gourmet experience with our collection of Bengali food classics.
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Best Before Date: 31st Aug 2018
Note: Best Before or Use-By dates on food products are used as a guideline ONLY, and the products remain perfect for consumption for a further 6-8 months past those dates. Minimise food waste ending up in landfill sites, please do not throw away perfectly good food when millions go hungry every day!